La Table de Pavie 
 by Yannick Alléno
At La Table de Pavie, located in the heart of Saint-Emilion, whose prestigious vineyard is listed as a UNESCO World Heritage Site, chef Yannick Alléno, who has been awarded 3 stars in the MICHELIN France Guide several times, sublimates local products with technical expertise and passion. Its refined and modern cuisine goes perfectly with the Saint-Emilion and Bordeaux grape varieties.
 
 





















































 
  
  
 